Combines the bold aroma of premium black tea with the warm spice of cinnamon and the creaminess of non-dairy ingredients. Sweetened naturally with coconut blossom sugar, it offers a guilt-free, vegan-friendly beverage that’s perfect for any occasion. Stay tuned for the next exciting flavors in the MUZ Chai Tea Series, bringing more delicious and health-conscious options to your cup!
MUZ Cinnamon Chai Tea is more than a flavorful drink
“ it’s a wellness-focused blend crafted to nourish your body and delight your senses ”
All ingredients, including cinnamon, star anise, and black tea, are sustainably sourced, supporting ethical farming practices and reducing environmental impact.
Coconut flower sugar is not only natural but also sustainably harvested, providing a low-glycemic, eco-conscious alternative to refined sugar.
By using compact, recyclable packaging and plant-based ingredients like oat milk and coconut creamer, MUZ Cinnamon Chai Tea minimizes waste and carbon emissions.
Our production process avoids artificial additives and harmful chemicals, ensuring both the product and its impact on the environment are safe and sustainable.
“ MUZ Cinnamon Chai Tea reflects our dedication to sustainability and natural goodness, offering a premium, health-conscious product made with non-chemical ingredients for a guilt-free indulgence ”
Naturally sourced and rich in antioxidants, it adds warmth and depth of flavor with anti-inflammatory benefits.
A traditional spice with immune-boosting and digestive-support properties.
Carefully selected to enhance both flavor and wellness, without artificial enhancements.
A natural, low-glycemic sweetener with a rich, caramel-like taste, sustainably harvested.
A creamy, dairy-free alternative that is plant-based and environmentally friendly.
A plant-based creamer that provides smoothness and richness without artificial chemicals or dairy.
Empty one sachet into a cup.
Add 120ml of hot water.
Stir well and enjoy hot or over ice.